La Aurora Natural
La Aurora Natural
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About La Aurora Natural | Costa Rica
This fantastic coffee comes from a micro mill located in Santa Maria de Dota owned by the Solis family. We've been buying from them for several years and visited them in February 2024.
Ivan and his family are post processing specialists and recently invested in their own farm located in Copey, a short drive from their mill.
After delivery, the coffee was fermented overnight and then dried on raised tables to great a fruity but very well balanced natural processed coffee. -
Coffee Info
Tasting Notes: Prune | Red grape | Caramel
Processing Method: Natural
Varietal: Catuai
Importer: Horsham Coffee Roaster / IAC
La Aurora
The Solis family micro mill is a success story built on the foundation of the coffee producing culture of the growing region, Tarrazu. Managed by Ivan Solis, the mill specializes in buying freshly harvested coffee cherry from small local farms and turning them into stunning microlots. We love being able to work directly with La Aurora.
Costa Rica 🇨🇷
Costa Rican farmers are known for their tendency to experiment with various post harvest processing method and for planting rare and interesting coffees, such as SL-28 and Geisha. We've been buying our Costa Rican coffees direct from the same producers for several years with the help of Selva coffee.
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