Meet the team

Horsham Coffee Roaster is run by a team of people obsessed with and dedicated to speciality coffee. We are a small family business focusing on ethical, direct sourcing from Rwanda, Costa Rica and Kenya.

As a small team of 8 people we take on shared roles at the roastery and you can find out more about us below:

Amelia Steenkamp - Founder

Amelia is the co-founder of Horsham Coffee Roaster. Over the years she has taken on many roles at the roastery including running our dispatch and travelling to Costa Rica and Rwanda to meet our partner producers. Now that the team has grown, she focuses on helping to manage the business and the business finances.

Bradley Steenkamp - Founder

Bradley is the co-founder of Horsham Coffee Roaster. His main role is to over-see the day-to-day operations. As a licensed Arabica Q-grader, Bradley plays a big part in the sourcing and selecting of our coffees at origin. As a keen photographer you will see many of his photos on the website and social media specifially images taken in Costa Rica, Rwanda and Kenya.

Dudley Powell - Head roaster

Dudley is our head production roaster and works with the rest of the team to plan out the roasting and to make sure we never run out of coffee! He takes on a range of different roles within the roastery including running our quality control program and ordering green coffee stock. He has visited our partner producers in Rwanda and Costa Rica.

Beckie White - Customer account manager/training

Beckie co-ordinates our wholesale customer training, and regularly visits and assists our wholesale customers. She can often be found helping out on dispatch, packing coffee and making sure orders go out on time. She has visited our partner producers in Costa Rica.

Ben Bishop - Dispatch co-ordinator and roaster

Ben runs our dispatch department on a day to day basis. It's his job to manage the team and to decide what will be packed and dispatched every day. He regularly assists with roasting whenever he can and has visited our partner producers in Costa Rica.

Jack Bridgewater - Customer service

Jack is in charge of customer support and manages our support ticket system. He also assists as part of our dispatch team preparing and packing orders. He has visited our partner producers in Costa Rica.

Harry Huntington - Dispatch assistant/barista

Harry is one of our baristas in charge of our coffee shop space. He also assists on dispatch with order preparation and packing.

Ryan Cleave - Dispatch assistant, barista, roaster

Ryan is one of our baristas in charge of our coffee shop space. He also assists with additional roasting, and packaging and preparing orders on dispatch.

Suggested coffees

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