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El Zumo Blend

El Zumo Blend

Origin: Costa Rica, Rwanda & Brazil

Tasting Notes: Cherry | Strawberry | Blueberry

Regular price £10.50
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Roasted In Sussex

Our roastery is in Burgess Hill, West Sussex and all our coffee is roasted on our Loring Roaster.

Next Day Dispatch

Place your order by midnight for next working day dispatch.

Brew recipe

This coffee works well for all brew methods. 

Filter: Dose 15g-17g, water 250g. 
Espresso: Dose 18 gram to 38 gram yield over about 30 seconds. 

Visit our brew guides for more tips and suggestions.

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  • About El Zumo Blend

    Bold, juicy and packing big fruit flavours. El Zumo features our direct relationship, fruity, natural processed coffees from Costa Rica and Rwanda.

    The blend will change over time as fresh crops arrive, but V.1 delivers delicious notes of mixed berries and allows for the Costa Rica Aguilera Brothers natural and Rwanda Bwishaza natural to take centre stage.

  • Coffee Info

    Tasting Notes: Cherry | Strawberry | Blueberry
    Processing Method: Natural
    Varietal: Various

    Blend: 33% Costa Rica Aguilera Brothers | 33% Rwanda Bwishaza | 33% Brazil Vinte

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Coffee Origin

Costa Rica

Costa Rican farmers are known for their tendency to experiment with various post harvest processing method and for planting rare and interesting coffees, such as SL-28 and Geisha. We've been buying our Costa Rican coffees direct from the same producers for several years with the help of Selva coffee.

Learn more about Costa Rica

The Producer

Aguilera Brothers

The Aguilera brothers are a group of 12 siblings who have been focusing on producing speciality micro-lots for over 15 years and are well known around the world. As a group they own several farms around the West Valley area of Costa Rica focusing on honey and natural processing.

Learn more about Aguilera Brothers

Coffee Origin

Rwanda 🇷🇼

The majority of the coffee grown in Rwanda is Arabica - usually Red Bourbon. It has a fairly typical flavour profile and often showcases notes of orange, brown sugar, caramel and chocolate. Discover more about Rwanda's history, processing methods and flavours on our Rwandan coffee guide.

Learn more about Rwandan coffee

The Producer


Bwishaza washing station is co-operative owned and works with around 500 small-hold farmers. The co-operative produces a wide range of coffees with their main focus on clean, juicy, bright washed coffees. They also produce a range of natural processed coffees specifically for us.

Learn more about

Coffee Origin

Brazil 🇧🇷

Brazilian coffee is known for its distinctive flavour profile, often featuring notes of nuts and chocolate. Discover its history, processing methods and flavours.

Learn more about Brazilian coffee
Brazil Vinte coffee

The Producer

Vinte Blend

The Vinte blend consists of coffee from twenty smallholder producers in Nova Resende, each growing coffee on farms averaging just 7.5 hectares in size located in altitudes ranging from 1,000 to 1,250 meters above sea level.

Learn more about Vinte

Customer Reviews

Based on 2 reviews
El Zumo Blend

El Zumo Blend - Just brilliant, lovely taste, smooth - really enjoying it
Thank you HCR!

New favourite

Fruity with a subtle sweetness that comes through which is perfect when blended in with milk to create that perfect morning flat white.