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El Zumo Blend

El Zumo Blend

Origin: Costa Rica & Brazil

Tasting Notes: Cherry | Strawberry | Chocolate

Size
Grind
£10.75
Sale Sold out

Roasted In Sussex

Our roastery is in Burgess Hill, West Sussex and all our coffee is roasted on our Loring Roaster.

Next Day Dispatch

Place your order by midnight for next working day dispatch.

Brew recipe

This coffee works well for all brew methods. 

Filter: Dose 15g-17g, water 250g. 
Espresso: Dose 18 gram to 38 gram yield over about 30 seconds. 

Visit our brew guides for more tips and suggestions.

View full details

  • About El Zumo Blend

    Bold, juicy and packing big fruit flavours. The current version of El Zumo features a natural processed coffee from Don Eli in Tarrazu, Costa Rica and a natural processed coffee from Brazil.

    The blend will change over time as fresh crops arrive, and V.5 delivers delicious notes of cherry, strawberry and chocolate and is fantastic brewed as espresso or filter coffee.

  • Coffee Info

    Tasting Notes: Cherry | Strawberry | Chocolate
    Processing Method: Natural
    Varietal: Various

    Blend: 40% Costa Rica Don Eli natural | 60% Brazil Mantiqueira

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Coffee Origin

Costa Rica

Costa Rican farmers are known for their tendency to experiment with various post harvest processing method and for planting rare and interesting coffees, such as SL-28 and Geisha. We've been buying our Costa Rican coffees direct from the same producers for several years with the help of Selva coffee.

Learn more about Costa Rica

The Producer

Don Eli

The Don Eli micro mill is owned by the Monetero family and is located between San Marco and Santa Maria, Tarrazu. We've been working directly with the Moneterro family for over 5 years. They process incredible coffees from their farms at the Don Eli Micro.

Learn more about Don Eli

Coffee Origin

Brazil 🇧🇷

Brazilian coffee is known for its distinctive flavour profile, often featuring notes of nuts and chocolate. Discover its history, processing methods and flavours.

Learn more about Brazilian coffee

The Producer

Mantiqueira

The Serra de Mantiqueira is a mountain range that stretches across São Paulo, Minas Gerais and Rio de Janeiro states. The coffee comes from two farms in the hills surrounding Carmo de Minas, where it is picked, processed and hulled before being brought to the Cocarive warehouse just outside São Lourenço.

Learn more about Mantiqueira

Customer Reviews

Based on 35 reviews
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J
J.F.
Amazing taste, especially for the price

I have been really impressed with El Zumo. HCR have done an amazing job of creating this blend. I get loads of cooked fruit sweetness rather than bright acidity, and to my taste, no funky fermented flavours and very low bitterness. I actually enjoy the flavour of this more than many single origin coffees, which cost perhaps 50% more. I have also played around with blending this with a washed Kenyan coffee, to give it a little more up front acidity (2/3 El Zumo, 1/3 washed Kenyan). Either way this coffee is awesome.

A
A.
My favourite coffee

This is undoubtedly my favourite coffee from Horsham Coffee Roasters. Just delicious and perfectly roasted. Too many coffee roasters over-roast their coffee, but Horsham get it just right and so the flavour is perfectly brought out. Thank you so much for my monthly subscription!

M
M.
A must try!!

I like trying different coffees so it’s very rare for me to reorder the same beans , I’m currently on my second batch of El Zumo beans and I’ll likely order a third! My favourite coffee this year 🙌🏼,

C
C.W.

El Zumo Blend

D
D.S.
Refreshing

A bright and uplifting blend.

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