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Don Eli Double Washed

Don Eli Double Washed

Origin: Costa Rica

Producer: The Monterro family

Tasting Notes: Plum | Date | Brown Sugar

Size
Grind
Regular price £13.60
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Roasted In Sussex

Our roastery is in Burgess Hill, West Sussex and all our coffee is roasted on our Loring Roaster.

Next Day Dispatch

Place your order by midnight for next working day dispatch. All orders sent via a tracked service.

Brew Recipe

This coffee works well for all brew methods. 

Filter: Dose 15g-16g, water 250g. 
Espresso: Dose 18 gram to 40-42 gram yield over about 30 seconds. 

Visit our brew guides for more tips and suggestions.

View full details
  • About Don Eli Double Washed | Costa Rica

    This is a bespoke micro-lot that we helped to process and is based on a method of producing washed coffee that we've found to be common in Rwanda and Kenya but seldom found in central and south America.

    Coffee was hand-harvested from trees at high altitudes on the farm located at 1900-2000masl. This is one of the highest farms in Costa Rica and benefits from fantastic soil and a stable climate.

    Coffee was fermented over night and in the morning pulped to remove the outer layer of fruit. It was then fermented in a large tank for 24 hours. After fermentation the coffee was washed with cold spring water and once clean fermented again in cold water over night.

    This process has created a fantastic washed coffee with tasting notes that include plum, date and brown sugar.

  • Coffee Info

    Tasting Notes: Plum | Date | Brown Sugar
    Processing Method: Extended dry ferment washed
    Varietal:
    Importer: Horsham Coffee Roaster / IAC

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The Producer

Don Eli micro-mill

The Don Eli micro mill is owned by the Moneterro family and is located between San Marco and Santa Maria, Tarrazu. We've been working directly with the Moneterro family for over 5 years. They process incredible coffees from their farms at the Don Eli Micro.

Learn more about Don Eli micro-mill

Coffee Origin

Costa Rica 🇨🇷

Costa Rican farmers are known for their tendency to experiment with various post harvest processing method and for planting rare and interesting coffees, such as SL-28 and Geisha. We've been buying our Costa Rican coffees direct from the same producers for several years with the help of Selva coffee.

Learn more about Costa Rica
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Customer Reviews

Based on 17 reviews
76%
(13)
12%
(2)
12%
(2)
0%
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A
Anonymous
Delicious Double Fermented

Amazing coffee, fruity, sweet and smooth tasting!!!!

i
i.r.
My favourite (so far!)

I really enjoy this coffee, especially brewing it over a v60. Beans were a relatively consistent size and they had a nice, even roast. I went back online to buy more but it was sold out! Looking forward to it's return.

O
O.K.
Great!

Thanks, guys! I'm enjoying a great cup of coffee right now. It tastes great both lungo and cappuccino )

V
V.
Great coffee

This coffee is excellent and from such kind, generous people.

G
G.N.

a very good coffee