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San Juanillo Natural

San Juanillo Natural

Origin: Costa Rica

Producer: Tomas Gutierrez / Allan Vargas

Tasting Notes: Cherry | Prune | Honey

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  • About San Juanillo Natural | Costa Rica

    Our Costa Rican coffees are sourced directly by us from several dedicated, small producers. We've been buying this stunning natural processed Marsellesa varietal coffee from San Juanillo for 5 years.

    Cherry was hand harvested from Marsellesa varietal trees and laid to dry on raised tables under cover. The farm is dedicated to positively impacting the environment with only natural fertilizers, with wildflowers encouraged to be grown between the coffee trees to stimulate the local ecosystem.

    This is a juicy, fruity natural with tasting notes that include cherry, prune, honey and a red apple like acidity.

  • Coffee Info

    Tasting Notes: Cherry | Prune | Honey
    Processing Method: Natural
    Varietal: Marsallesa
    Importer: Horsham Coffee Roaster / IAC

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Costa Rica San Juanillo farm

The Producer

San Juanillo farm

Tomas Gutierrez and Allan Vargas bought the farm in 2007 with the intention of regenerating the landscape and soil and planting new and exciting varieties. We first bought coffee from San Juanillo farm in 2019 and have visited several times. They grow various varietals using natural farming methods that encourage insect and bird life.

Learn more about San Juanillo farm

Coffee Origin

Costa Rica 🇨🇷

Costa Rican farmers are known for their tendency to experiment with various post harvest processing method and for planting rare and interesting coffees, such as SL-28 and Geisha. We've been buying our Costa Rican coffees direct from the same producers for several years with the help of Selva coffee.

Learn more about Costa Rica
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Customer Reviews

Based on 11 reviews
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P
P.S.

An absolute delight.
Brew at low pressure for hazelnut cherry & chocolate.

d
d.w.
Special treat

So juicy,lovely coffee

V
V.B.V.B.
great tast

very good coffee.

c
c.b.
Consistently Great

Regular drinker of San Juanillo in its various slight different processes, it’s my perfect cup . Smooth but rich and layered . Use aeropress with steamed milk . Brilliant thankyou

S
S.W.

I subscribe to their coffee of the month and it never fails! Both the cafetière and whole bean are always delicious!

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